Meals from the kitchen of Kodiak adventures Lodge

We are always striving to serve as fresh a meal as possible. During the summer months that means Halibut, Salmon and Crab make the top of the menu list.
Every week Crab legs are served for dinner along with one of Shelly's special fish recipes.



Crab legs, Halibut Enchilada and  Feista rice

  One of the favorites is Halibut enchiladas. Top off your Enchilada with a  little homemade salsa and Gucamole and you have a terrific meal.